Instant Pot Egg Bite Mold Recipes (More Than Eggs!) (2024)

If you love pressure cooker accessories or you're curious to try one, this selection of creative and delicious Instant Pot egg bite mold recipes will surprise you and get you inspired to cook more than just egg bite muffins! From little ball pancakes to mini meatloaves, this handy silicone mold proves that small foods can come with big flavor.

Instant Pot Egg Bite Mold Recipes (More Than Eggs!) (1)

Instant Pot Egg Bite Bolds

If you own a pressure cooker, you might have started experimenting with extra accessories like a springform cake tin to make a cheesecake or a steamer basket for vegetables or dumplings. One of our other favorite accessories is the Instant Pot egg bite molds. It's a pressure cooker-friendly round silicone tray with 6-7 holes allowing you to cook small, bite-size food items.

This mold piece is often used to make egg bites, also known as mini egg frittatas or muffins but you might be surprised to learn that you can make much more than eggs using the Instant Pot egg bite mold and it's actually very versatile.
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You can use it to make individually-portioned foods for lunches or sides, baby food, desserts, and pressure-baked goods like brownies or muffins. You can also stack two mold trays at the same time allowing you to cook larger batches of food.

We've put together some fun ideas for silicone egg bite mold recipes you can try in your Instant Pot or another pressure cooker.

You can purchase such egg bite mold accessories on Amazonas well as other stores. Make sure to check that it fits your model of the Instant Pot. Bonus, you can also use these silicone molds in the oven.


Perfectly cooked Mediterranean-style Instant Pot egg bites with red peppers, sun-dried tomatoes, and feta cheese. This protein-rich breakfast recipe is partly inspired by the Starbucks sour vide egg bites but are made with whole eggs and nutrient-dense ingredients. They are delicious and convenient and can be stored in the fridge for up to 3 days for those on-the-go breakfasts, lunch boxes, and snacks. Low-carb, gluten-free, with 8 (green) Weight Watchers Smart Points per serving. Recipe from Instant Pot Eats.


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These sweet, Texas-style Instant Pot cornbread bites are great as an appetizer, on the side of chilies and stews, or on their own with some butter for a snack. For those that like a little kick, the recipe includes an option to add some diced jalapeño peppers, but you can make the recipe without it as well. Recipe from Fab Everyday.

How To Cook Perfect Poached Eggs

Instant Pot Egg Bite Mold Recipes (More Than Eggs!) (5)

Poached eggs are a delicious addition to your breakfast and a great way to add protein without all the extra oil of a fried egg. But have you tried poaching an egg? This Instant Pot hack is a game-changer! These eggs come out perfectly every single time. Recipe from Forkly.


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These instant pot cheesecake bites are incredibly quick and easy to make and have an amazing texture. They are easy to change up with different flavors too! Recipe from Ashlee Marie.


Instant Pot egg bites are easy to make and are super convenient for breakfast, lunch or as a snack. This recipe for cheesy jalapeño egg bites is by Kristy Bernardo from The Big Book Of Instant Pot Recipes. She often makes these bites for the family as they can be popped into the microwave for a quick weekday breaky. These egg bites and gluten-free and grain-free.Recipe from Instant Pot Eats.

Instant Pot Pancake Bites

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Make these fluffy Instant Pot pancake bites for your next family breakfast! They’re so easy and quick to make, and they’re really fun to eat! Bite-size pancakes with different flavors, blueberry, chocolate chip, the possibilities are endless! Recipe from Little Sunny Kitchen.


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One of the great things about Instant Pot silicone egg bite mold recipes is how they make perfect individual portions. This Instant Pot mini meatloaf recipe makes 7 or 8 mini meatloaves (depending on the size of your mold), which easily serves 4 people. Recipe from Fab Everyday.


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Cinnamon Roll Bites are the perfect easy yummy breakfast. Drizzled with icing, these bites are sure to be pleasing to your taste buds especially if you like them soft withno hard edges. Recipe from Chase Laughter.


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Perfectly portioned for parties or snacking, these brownie bites are gooey in the center. Recipe from Fab Everyday.

Instant Pot Churro Bites

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An easy, made-from-scratch recipe for fluffy churro bites rolled in cinnamon and sugar. A delightful snack or dessert that is perfectly poppable. A creative way to use your Instant Pot egg bites mold.Recipe from 365 Days of Slow + Pressure Cooking.

Instant Pot Everything Bagel Bites with Cream Cheese Filling

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What if you could get the same amazing texture and flavor that a bagel offers in under 15 minutes and cooked to perfection in the pressure cooker with only 4 ingredients? YES! Great for breakfast or an afternoon snack. Recipe from More Momma.


Instant Pot Egg Bite Mold Recipes (More Than Eggs!) (14)
Instant Pot Egg Bite Mold Recipes (More Than Eggs!) (2024)


Can you stack egg bite molds in Instant Pot? ›

These Instant Pot Egg Bites are seriously perfect to meal prep for a busy work week with early start times. This recipe is easy to double. You can stack the egg bite molds on top of each other and cook at once. They turn out GREAT!

Do you put the lid on egg bite mold? ›

Then, spray the wells and lid of the Silicone Egg Bites Mold with oil. Fill each well ⅔ full of batter (you'll have enough batter for two batches) and cover the mold with the lid.

How do you use an Instant Pot egg bite maker? ›

  1. Blend the eggs and cheeses: Combine the eggs, cottage cheese, and soft cheese in a blender. ...
  2. Add the mix-ins: ...
  3. Fill the molds: ...
  4. Prepare the pressure cooker: ...
  5. Cook the eggs on low pressure: ...
  6. Release the pressure naturally for 5 minutes: ...
  7. Remove the egg bites from the pressure cooker: ...
  8. Serve the egg bites:

Why are my egg bites soggy? ›

Why are my egg bites soggy? If your egg bites are wet, they are either undercooked, no cornstarch was added, or you may have included too many vegetables. Consider sauteeing veggie add-ins beforehand in order to release excess moisture.

How do you keep egg bites from deflating? ›

Egg whites can incorporate air very easily which can cause some issues when baking. Slowly turn on the blender and let it blend a bit longer at lower speed. This will avoid incorporating to much air which could lead to the egg bite deflating. After you have the muffin tins filled halfway with the egg mixture.

How do you use egg molds? ›

Run a bit of your preference of oil around the inside of each of the egg moulds, then place in the pan. Slosh a teaspoon more oil in to each and put over a medium high heat. When hot, crack an egg and start to pour slowly into the egg mould.

Do you eat egg bites hot or cold? ›

Enjoy warm, or let cool completely then store in an airtight container in the fridge for 3-4 days. To reheat: Place desired amount of egg bites on a plate then reheat in the microwave on high until warmed through – 30 seconds to 1 minute depending on how many you are reheating.

Can I use silicone molds in pressure cooker? ›

Made from High Quality, FDA Approved Food-Grade Silicone. Use in your Instant Pot or Pressure Cooker to make delicious Starbucks-Style Sous-Vide Egg Bites or Ooey-Gooey Brownies! Use the 8 ¼” diameter trays for all kinds of foods. The functions of the Sensible Needs Silicone Molds are endless!

Why are my egg bites flat? ›

If you notice that your egg bites are collapsing in the oven, you may be over-beating your eggs during the mixing stage. When we cook eggs in a pan, whipping them really well will create a wonderfully fluffy and full scrambled egg texture.

Why are my egg muffins spongy? ›

Why are my egg muffins spongy? Egg muffins will have a less desirable texture when cooked at a high temperature without a water bath. Adding all-purpose flour may help to prevent this texture, but using a water bath is the easiest solution and keeps this recipe gluten-free.

How do restaurants get their eggs so fluffy? ›

Actually the secret in fine restaurants is to do what the French do - add water. The water will steam during the cooking process and add air. I didn't believe it at first, but was shocked at the results when I tried it. Just a about a tablespoon per egg is enough.

Why do you put cornstarch in egg bites? ›

Cornstarch: It binds the proteins together and absorbs the excess moisture from the veggies. Cornstarch also helps keep the custard in the egg bites from curdling and ensures you end up with a silky smooth texture! Kosher salt: You'll want to play around with the amount of kosher salt depending on the mix-ins you add.

What's in Starbucks egg bites? ›

Cottage Cheese [Cultured Nonfat Milk, Milk, Nonfat Milk, Contains 2% Or Less Of: Whey, Salt, Maltodextrin, Citric Acid, Carrageenan, Mono- And Diglycerides, Locust Bean Gum, Guar Gum, Natural Flavors, Vitamin A Palmitate, Carbon Dioxide (To Maintain Freshness), Microbial And Vegetal Enzymes], Eggs [Eggs, Citric Acid, ...

Should you put a lid on eggs? ›

Placing a lid on the pan helps cook the egg with steam, while preventing it from overcooking. Trying to fry eggs without the help of a lid will result in a longer cook time, which may burn the egg whites.

What does putting a lid over eggs do? ›

The lid traps the heat and steam from the egg, and helps it cook on both the bottom and on the top. Without a lid, the bottom cooks too quickly and the top takes longer, so you're more likely to end up with an overcooked, hard egg white by the time the yolk is done.

How do you keep eggs from sticking to silicone molds? ›

Do I need to grease the silicone mold before cooking eggs? Generally, silicone molds have a non-stick surface, so greasing is not necessary. However, if you prefer extra insurance to prevent sticking, you can lightly grease the mold with cooking spray or a small amount of oil.

How do you cook an egg in an egg mold? ›

  1. Melt butter in a non stick pan over medium high heat. ...
  2. Crack the egg into the egg ring and let set.
  3. Add 1 teaspoon of water to the pan and cover and cook for 3 minutes, or until the egg is to your liking.
  4. Remove from the pan and use a butter knife or offset spatula to release the egg from the ring.
Jan 13, 2022

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